The Effect of Local Food Consumption of Muslim Domestic Travelers in Sustainable Tourism: A Case Study in Indonesia
Abstract
This study aimed to investigate the impact of locally sourced food on economic,
socio-cultural, environmental and tourism sustainability in four Indonesian cities:
Solo, Semarang, Bandung, and Yogyakarta. Quota sampling was used to select
Muslim domestic travelers who have visited the four cities. This study collected
data from 202 respondents and analyzed it using the PLS-SEM method. The
variables examined in this study included local food, economic sustainability in
tourism, socio-cultural sustainability in tourism, and environmental sustainability
in tourism. The findings indicated that local food consumption had a positive and
significant impact on economic sustainability, which in turn led to an improved
economic conditions in the cities under study. Furthermore, promoting and raising
awareness of local cuisine could also contribute to socio-cultural sustainability. The
study emphasized the positive impact of local food on environmental sustainability,
demonstrating that practices such as minimizing food miles could help reduce
environmental degradation. Additionally, the study revealed that local food had a
positive and significant impact on sustainable tourism. This research offered
valuable insights into the positive effects of locally sourced food on sustainability dimensions. The findings could guide stakeholders in making decisions that
enhance people's well-being.
Collections
- Management [4660]
Related items
Showing items related by title, author, creator and subject.
-
PENGUKURAN KINERJA SUSTAINABLE SUPPLY CHAIN MANAGEMENT DENGAN MENGGUNAKAN METODE SUSTAINABLE VALUE STREAM MAPPING (Studi kasus proses produksi mesin press baglog jamur di CV. Tunas Karya)
Himawan Kevin Vippianto, 12522068 (Universitas Islam Indonesia, 2017-12-23)Sering kali dikarenakan fokus terhadap produk dan konsumennya , perusahaan melupakan hal lainnya yaitu tanggung jawab sosial dan lingkungannya. Penelitian ini adalah tentang pengukuran kinerja rantai pasok yang berkelanjutan, ... -
Fasilitias Pariwisata Islam Di Masjid PathokNegoro Plosokuning Sebagai Destinasi Wisata Religi Bertasis Arsitektur Berkelanjutan Islamic Tourism Facility at PathokNegoro Plosohrning Mosque as a Realigious Tourism Destination Emphasized Sustainable Architecture
Novrica Amalia Putri (Universitas Islam Indonesia, 2017-07-02)Masjid Pathok Negoro Plosokuning adalah salah satu dari masjid yang berperan penting dalam perkembangan sejarah Yogyakarta, dahulu sebagai batas wilayah dan tempat pertahanan bagi Keraton Yogyakarta. Masjid ini justru ... -
Pengaruh Karakteristik Perusahaan terhadap Pengungkapan Sustainability Report dengan Corporate Governance sebagai Variabel Pemoderasi: Studi pada Perusahaan Manufaktur Yang Terdaftar di BEI Periode 2011 - 2015
Gilang Ramadhan Adhi Nugraha, 10312499 (Universitas Islam Indonesia, 2017-04-12)Penelitian ini bertujuan untuk menguji Pengaruh Karakteristik Perusahaan yang terdiri dari Profitabilitas, Likuiditas, Leverage, Aktivitas Perusahaan dan Ukuran Perusahaan terhadap Sustainability Report dengan Corporate ...