| dc.description.abstract | De Dives Posthac business plan was created to find out whether the planned
business is feasible or not. In planning, the business used SWOT analysis as a
reference, as well as digital platforms as marketing tools. This plan discussed several
aspects, namely Business Environment Realization Aspects, Marketing Aspects, Social
and Economic Aspects, Sharia Aspects, and Financial Aspects.
De Dives Posthac is a restaurant cafe located in Klaten Regency, precisely on Jl.
Mpu Sedah, Sawah Area, Nglinggi, Kebonarum Village, South Klaten District. De
Dives Posthac carries the tagline Swafoto Ing Sabin, which means that visitors can take
selfies against the backdrop of rice fields and the hills of Gunung Kidul while enjoying
dishes served by De Dives Posthac. De Dives Posthac serves various drinks ranging
from coffee drinks, milkshakes, milk based, tea, juice, mojito, traditional drinks, and
De Dives Posthac style signature drinks. Apart from that, of course De Dives Posthac
also serves various food menus, starting from salads, soup, pasta, processed fish,
processed chicken, processed beef, pizza and sandwiches, and various Indonesian
menus and snacks.
Based on the De Dives Posthac planning project, it can be concluded that through
several aspects analyzed, it shows positive results. Thus, it is hoped that in the
following months the business can run smoothly and profitably. | en_US |
